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Taste the ‘Haru’ menu now serving at 99 Sushi Restobar

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With the temperature rising, this season, the culinary team at 99 Sushi Bar & Restaurant in Dubai and Abu Dhabi brings you a brand new “Haru” tasting menu.

True to the traditions of the Land of the Rising Sun, the 12-course menu features a vibrant, colorful and fresh palette of premium dishes, highlighting the star ingredient of 99, the Atlantic bluefin tuna, farmed in accordance with the regulations of the UN and FAO.

In line with the protocol of 99, the menu kicks off with their introductory Hosomaki, chu-toro with leek, Kobe Edamame, delightfully roasted in wagyu fat and subtle Capumiso soup, a frothy and truffled version of the classic miso.

Patrons will be delighted to see favorites make their way back to this flavorful collection with the 99 Katsusando, wagyu marbling 9 and the much-loved Golden Bricks, toro tartar, avocado, tobiko and golden leaves.

The gastronomic journey would not be complete without an exploration into 99’s finest premium ingredients. From the Lobster Tempura with wasabi mayonnaise to the Panko Mistura Maki, Ebi, King crab, avocado and seabass, Toro Flambé Nigiri with Kaluga caviar, Langoustine Nigiri cooked in Kobe A5 and Foie Temaki with tare sauce, guests are in for a decadent gourmet splurge, indeed.

To finish the feast on a sweet note, the Chefs of 99 Sushi have indulged in a light alternative with a White Chocolate and Coconut Mousse, passion fruit heart, orange flambe and mint sauce… and coffee or tea are included, as always!

The Haru tasting menu is available every day, for lunch and dinner. It is priced at AED 899 per couple.

99 Sushi Restaurant & Bar has two beautiful locations in the UAE

Four Seasons Hotel, The Galleria Al Maryah Island – Abu Dhabi
Bookings – 02 672 3333 – reservations.ad@99sushibar.com

The Address Downtown – Downtown Dubai – Dubai
Bookings – 04 547 2241 – reservations.dubai@99sushibar.com
Instagram: @99SushiBarUAE

Food

Popular Abu Dhabi eatery Pak Ravi among 6 food outlets shut over health violations

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One of Abu Dhabi’s long-standing Pakistani restaurants, Pak Ravi, has been ordered to shut down by the Abu Dhabi Agriculture and Food Safety Authority (ADAFSA), sparking disappointment among foodies. The closure was part of a broader crackdown that saw a total of five restaurants and one supermarket shut this week for violating food safety regulations.

In a post shared on Instagram, ADAFSA revealed that the closures were the result of routine inspections aimed at ensuring public health and safety. The authority reiterated its zero-tolerance policy for violations that endanger residents’ well-being.

Along with Pak Ravi, the establishments ordered to close include Lahore Garden Grill Restaurant and Cafeteria, Karak Future Cafeteria, Salty Desi Darbar Restaurant, Al Maqamcorner Restaurant, and Rich and Fresh Supermarket.

The specific violations committed by these businesses were not detailed, but ADAFSA said the actions were taken in accordance with Law No. (2) of 2008 concerning food safety in the emirate and its executive regulations. This law empowers authorities to take administrative action, including suspension and closure, against outlets that fail to meet hygiene and safety standards.

Just a day earlier, another restaurant, Rupashi Bangla Restaurant, located on Hamdan Bin Mohammed Street, was also shut down after inspectors found it to be in serious breach of food safety laws. Officials said the Bengali eatery posed a direct threat to public health, and it has since been served an administrative closure order.

Food safety officials in the capital conduct regular inspections of restaurants, supermarkets, and other food establishments across the emirate. The goal, they say, is to ensure that businesses adhere to strict hygiene practices and protect consumer health.

Residents are encouraged to report any suspected violations or unsafe practices by contacting the Abu Dhabi Government Contact Centre at 800 555.

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Onions prices set to drop in UAE: Here’s what it means for residents and restaurants

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Exciting news for households, restaurants, and eateries across the UAE. Onions, a vital ingredient in countless dishes, are set to become more affordable. Thanks to India’s decision to abolish export duties on onions — its most significant export — this essential kitchen staple will soon be more accessible, making it easier for everyone to enjoy their favourite dishes at a lower cost.

The announcement, made yesterday (March 25 )by India’s Minister for Agriculture and Farmers’ Welfare, Shivraj Singh Chouhan, is expected to bring down onion prices across the GCC, including in the UAE, as well as in Bangladesh, Nepal, Malaysia, and Sri Lanka.

For months, high export duties — peaking at 40% before being reduced to 20% — had kept onion prices inflated. But with this duty now completely removed, experts predict a significant drop in onion prices, making them more affordable for shoppers across the region.

India, known as the world’s onion powerhouse, is the primary supplier to the Gulf states, where the vegetable is a must-have ingredient in countless dishes. Other major exporters include Pakistan, China, and Egypt, but Indian onions have long dominated the market due to their quality and availability.

Good News for Farmers Too!

While UAE consumers will benefit from lower prices, Indian farmers are also celebrating. The removal of export duties will allow them to sell onions at higher prices globally, boosting their income.

This move is part of India’s broader strategy to ease export restrictions on staple food items, which were previously imposed to control domestic inflation. The Indian government is now progressively revising these policies to support both farmers and international trade.

With onion prices expected to drop in UAE supermarkets in the coming weeks, shoppers can look forward to bigger savings on their grocery bills.

(Source: Wam)

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Food

Ramadan health, safety alert: Dubai Municipality urges residents to report violations

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Dubai Municipality (DM) is calling on residents to stay vigilant and report any health and safety violations they notice in restaurants, salons, and beauty centres during Ramadan.

If you spot an issue, you can report it by calling DM’s dedicated 24/7 helpline at 800900. In a social media post on X, DM emphasised the importance of public cooperation, stating: “If you come across any health and safety issues in restaurants, salons, or beauty centres this Ramadan, report them by calling 800900. Your safety matters.”

With Ramadan bringing larger crowds and higher demand for services, DM’s approach ensures that violations are addressed swiftly to maintain public health and safety.

To report any concerns, call: 800900 (available 24/7)

(Source: X)

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