Sharjah Municipality Intensifies Food Safety Measures for Ramadan

As the Holy Month of Ramadan approaches, the Sharjah Municipality has announced a comprehensive plan to ensure food safety and public health across the Emirate. A dedicated team of 380 inspectors will oversee food establishments, ensuring adherence to stringent health regulations during this period.

Permits and Operational Guidelines

Food outlets intending to operate during daylight hours must obtain specific permits:

• Food Preparation Permit: Costing Dh3,000, this permit allows establishments to prepare food for takeaway only, with all cooking confined to designated kitchen areas.
• Display Permit: Priced at Dh500, this permit permits the display of food on paved sidewalks before iftar. Requirements include using non-corrosive metal containers housed in glass enclosures of at least 100 cm in height, with appropriate coverings to maintain hygiene standards.

Enhanced Inspection Campaigns

The municipality will conduct targeted inspection campaigns focusing on:

• Ensuring that food establishments have the necessary permits for outdoor food displays.
• Monitoring bakeries, traditional kitchens, and sweet shops for compliance with health standards.
• Verifying that establishments serving non-Muslim communities during daylight hours adhere to regulations.

Public Reporting and Cooperation

Residents are encouraged to report any violations or concerns through Sharjah Municipality’s 24/7 contact centre at 993. This collaborative effort aims to maintain a safe and healthy environment for all during the sacred month.

These measures reflect Sharjah’s commitment to upholding food safety and public health during Ramadan, ensuring that both residents and visitors can observe the holy month with confidence and peace of mind.

Ajman Enhances Meat Safety Measures Ahead of Ramadan

In preparation for the Holy Month of Ramadan, Ajman Municipality has implemented significant upgrades to its municipal slaughterhouses to ensure the provision of hygienic, high-quality meat to residents. These enhancements include comprehensive sanitary inspections and the introduction of advanced facilities, all under strict veterinary supervision. These measures aim to uphold public health standards and cater to the increased demand for meat products during Ramadan.

Innovative Meat Ordering with ‘Zabehaty’ App

To further streamline access to fresh meat, Ajman Municipality has partnered with the “Zabehaty” app, a pioneering platform in the UAE, Saudi Arabia, and Oman. This collaboration allows residents to conveniently order premium, locally sourced fresh meats that comply with official health and safety regulations. The app ensures that all meat is butchered, prepared, and packed upon request within certified abattoirs under the direct supervision of veterinary doctors and food safety authorities. This initiative not only guarantees the quality and freshness of meat products but also aligns with public health standards by minimizing the need for in-person shopping, thereby supporting social distancing measures.

Commitment to Public Health

These proactive steps by Ajman Municipality reflect a strong commitment to public health and safety, ensuring that residents have access to hygienic and high-quality meat products during Ramadan. By leveraging technology and enhancing existing facilities, the municipality aims to provide a seamless and safe experience for all residents observing the holy month.

(Source: Sharjah24.ae, Khaleej Times)